Tender, juicy chicken thighs in a rich and creamy sun-dried tomato sauce with herbs. Whether served over pasta, rice, or with crusty bread, this delectable dish transforms a simple chicken meal into a gourmet treat. A twist on traditional chili, this spicy chili delivers the flavors of your favorite buffalo chicken (and dipping sauce).
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Make a big batch of this homemade chicken noodle soup, and you can freeze the leftovers for chilly winter nights. Bookmark this avocado salsa, which is made with diced avos, tomato, onion, jalapeño, cilantro, and lime juice. It’s almost like a chunky guacamole, and it instantly upgrades whatever you’re cooking.
Creamy, cheesy and freckled with peppers and mushrooms, this pasta casserole is a standout. These yummy enchiladas are baked uncovered so the edges crisp in the oven while the cheese gets gooey. The recipe calls for a simple homemade green chile enchilada sauce, but you can substitute your favorite store-bought sauce. This dump dinner makes the slow cooker do all the work! Pour the ingredients into the slow cooker in the morning, and dinner will be ready at the end of the work day.
Transport yourself to a cozy Parisian bistro with the help of this French recipe. This is a dream dinner for when the calendar says it’s fall, but the weather isn’t cooperating. Fall flavors like molasses and cinnamon jazz up jarred barbecue sauce, while canned pumpkin adds creamy texture and plenty of flavor to grits. One of our best quick dinner recipes, these chicken fajitas can be on your table even on the busiest weeknight. Prep the marinade in the morning so the chicken has plenty of time to absorb the flavor.
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This comforting casserole is the perfect food to make ahead and keep in the freezer. It’ll be ready to cook on a busy weeknight or to share with a friend in need on a meal train. You can use up leftover chicken in this zingy casserole, but it’s so good, you might buy a rotisserie chicken just to make it. Go ahead and tweak the seasonings to appeal to your crew’s spice preference.
I am Rachna, a Certified Nutritionist and Health Coach. I chicken road game specialize in healthy recipes especially Air fryer recipes. Allow the masala to cool down and make a smooth puree in a blender. Add turmeric, garam masala, red chilli powder and salt to taste along with kasuri methi.
Layered on the plate, the entree is restaurant-worthy. Simple flavors pack a punch in this impossibly speedy skillet supper. Use your favorite chicken sausage, whether it’s sweet or hot. Since potatoes and corn both cook in the skillet, there’s no real need for a side, but serve a green salad if you like. The strawberry balsamic complements the taste of the roasted golden-brown chicken, onions and potatoes. It’s dairy-and gluten-free, so this dish is a guaranteed crowd-pleaser.
Andhra Chicken Curry Recipe
- After cooking on the stovetop, you’ll top the chicken with prosciutto and cheese and slip under a broiler so the ham crisps and the cheese melts.
- Cooking tikka masala on the stove top can require lots of hands-on stirring, but this slow cooker version minimizes most of the effort.
- Just imagine coming home after a long day and getting to dish yourself up a bowl of this after it’s been slowly cooking all day.
- If you do not have an air fryer, heat a grill pan or skillet and drizzle some ghee/oil.
Roasting the chicken on the skewers might seem a little intimidating (commenters recommend splitting it onto two, for balance), but it’s totally worth it. The chicken stays so juicy, and you get to dramatically slice it right off the stack, just like at a real Greek place. This is one that will impress everyone at the table, whether it’s guests or just your kids.
Slow Cooker Chicken & Biscuits
The Best Indian Chicken Recipes, all in one Place! These dishes are so easy that anyone can make and every one will love. Try out our time-tested fail proof recipes with almost Asian pantry staples. Serve delightful chicken tikka masala hot with naan, roti, or rice. If you do not have an air fryer, heat a grill pan or skillet and drizzle some ghee/oil. Place the chicken pieces in one layer and cook on medium-high heat for about 8-10 minutes, flipping occasionally, till they are cooked through and golden.
You can also slice all the veggies and keep them in the fridge until ready to cook. Need a meal for a busy weeknight or last-minute potluck? Try one of these delicious and easy chicken dinner ideas. This creamy and spicy recipe tastes like baked chicken and jalapeño poppers combined into one decadent dish. It might look complicated, but this sheet pan dinner is actually deceptively simple.
Using biscuits for the crust instead of puff pastry makes this the ultimate comfort food. This Italian classic is made with chicken breasts, onion, peppers, and mushrooms in a rustic and slightly spicy tomato and white wine broth. This white wine and caper sauce is super versatile. You can serve it over pasta, but it also goes great with roasted potatoes, basically any sautéed veggie, or even a salad and a side of bread.
If it’s too hot to turn on the oven, serve with a side salad and microwaved corn on the cob. The homemade pasta sauce in this recipe wins rave reviews, with cooks swearing off store-bought pasta sauce. Serve the sauce on any noodle you like, or prep this tasty, cozy casserole. It will take a bit of time to assemble, but once it’s in the oven, you can kick up your feet and enjoy the savory aroma filling the house. There’s nothing wrong with a quick, sauteed chicken breast for dinner, but this recipe is just about as easy—and it’s much more interesting. After cooking the chicken, fry bacon in the same pan, then finish by cooking onions with the bacon drippings and a bit of brown sugar.
Paprika Chicken & Rice Bake
Serve the chicken (plus its rich, bean-based sauce) over rice or with tortillas and sliced avocados. One of our most popular dinner recipes, this chicken and dumplings is comfort in a pan. (You’d never guess that you can make it with fat-free milk!) Plus, it’s speedy to put together using boxed biscuit mix. Just five ingredients make up this cheesy, smoky, creamy enchilada bake—and you might have all of them in your pantry and fridge already. Cutting tortillas into small, layerable squares makes this dish a lot easier than the traditional way of assembling enchiladas. Tangy, sweet, and savory, this simple tomato and soy sauce marinade would taste delicious on pretty much anything.
- If it’s too hot to turn on the oven, serve with a side salad and microwaved corn on the cob.
- Go ahead and tweak the seasonings to appeal to your crew’s spice preference.
- It only requires about 10 minutes prep, and the result is absolutely worth it.
- Chicken breasts are great for busy nights, as they cook up quickly in skillet recipes.
Cooking a whole chicken on a beer can is a great way to make something delicious while having fun. As the seasoned chicken cooks on the grill, the beer evaporates, infusing the meat with rich, aromatic flavor. You can also serve this chicken tikka as an appetizer with a yogurt mint chutney, lemon and onion wedges. This easy slow-cooker dinner is super versatile.
Ingredients
This classic chicken stew is so simple, you’ll want to add it to your regular rotation. A sauce made with apple juice and scented with cinnamon makes it a little bit cozy and autumnal. Cooking tikka masala on the stove top can require lots of hands-on stirring, but this slow cooker version minimizes most of the effort. Save yourself the busy work required by the stove-top version of this recipe, and make it in the slow cooker instead. It only requires about 10 minutes prep, and the result is absolutely worth it.
The onions, peppers, and seasoning take it to a whole new level of scrumptiousness that you’ll be dying to remake at the earliest opportunity. If using cream, lower the heat and stir in the cream. This sweet, saucy chicken will appeal to the whole family. Sweet and tart canned pineapple steers the dinner in a slightly tropical direction.
This delicious soup is packed with hearty flavors that will fuel your soul. Top it off with avocado and tortilla chips for the full experience. Lucy is a first-generation Asian American mom and influencer who loves creating fun, approachable recipes.
You can make restaurant-quality curry at home with just a handful of flavorful ingredients. This Thai-inspired chicken calls for red curry paste, yellow curry powder, coconut milk, lime juice, and fish sauce. Everybody loves chicken pot pie, I’m pretty sure.